Recent Posts

What are the most harmful and banned food additives?

In the pursuit of healthy eating, it's essential to identify and acknowledge the prohibition of…

6 months ago

The Big 6 Foodborne Pathogens: A Comprehensive Overview

Foodborne diseases continue to be a major global threat to public health, leading to millions…

8 months ago

Flavor Enhancers: Is it good for health or not?

Enjoyment of food is a multisensory event with taste and odor playing dominant roles. Taste…

10 months ago

What Is the Difference Between Taste and Flavor?

Taste and flavor are often used synonymously, yet they actually represent two very different aspects…

10 months ago

How to calculate the glycemic index of the meal?

Table of contentsWhat is Glycemic Index?High GI foodMedium GI foodLow GI foodCalculating the GIStep 1:Step…

11 months ago

Which rice has the lowest glycemic index?

Rice and Glycemic Index: A Comprehensive Guide to Making Healthy Choices Rice is a versatile…

12 months ago